nancys
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Post by nancys on May 18, 2014 14:33:30 GMT -5
Does anyone know if prosciutto di Parma has sugar and/or nitrates? Thanks! Nancy
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nancys
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Posts: 6
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Post by nancys on May 18, 2014 14:53:06 GMT -5
I just read an article that said it is not aged with nitrates or sugar. Rice flour is rubbed on the outer surface during the aging process. There we go!
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