randi
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Posts: 38 
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Post by randi on May 29, 2014 13:42:37 GMT -5
Anyone have an easy kohlrabi side dish recipe? I have already made TPM's Butter Poached recipe and it was very good, but looking for another one.
Thanks!
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Post by maren on May 29, 2014 13:59:17 GMT -5
Cut the white part of the kohlrabi and add some cut greens to it. Steam with a little bit of bone broth, add pepper and salt. With the greens you can prepare a nice soup by shortly frying the vegetables with garlic, adding water and processing it all in the end. Enjoy!
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Post by sarahinparis on May 29, 2014 17:40:17 GMT -5
I just like it raw and crunchy - I find it's so nice that way that cooking it makes it taste kinda blah... P
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randi
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Post by randi on Jun 5, 2014 17:47:14 GMT -5
thanks for the replies... I ended up sauteing it after dicing in avocado oil and butter and sprinkled with salt, pepper and mixed spices. Delicious with eggs!
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Post by salixisme on Jun 8, 2014 16:58:57 GMT -5
I grate it and use it in coleslaw.
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mamaduck03
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Posts: 1
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Post by mamaduck03 on Jun 15, 2014 9:39:51 GMT -5
I sauté it with salt and garlic powder.  |
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